Sona Masoori Rice is lightweight and medium variety of rice. This rice is widely regarded for its rich taste. Our rice is hugely demanded in hotels and restaurants. It is a Kuruvai crop and sourced from the fertile regions of Senji and Tanjore. It is profitable for canteens and small hotels. It is aged for 8 to 10 months and is available in 5, 10, 25 and 75 kg. This rice is perfect for preparing plain white rice and idli batter. When cooked, this rice doesn’t expand too long.
Idli rice is manufactured as per the volume and quality requirements of the customers.